Grubhub Onsite and Hilton are expanding their partnership by bringing on-demand food, grocery, and convenience item delivery to over 2,600 hotels across the Hampton by Hilton, Tru by Hilton, and Spark by Hilton brands.
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Author: globalhotelpro
Grubhub Onsite and Hilton Expand Partnership to Elevate the Guest Experience
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Reviving the GDS Advantage: Maximizing Hotel Bookings through Travel Sellers
From optimizing hotel descriptions to leveraging analytics, discover how GDS advertising can unlock new opportunities for hoteliers.
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The Evolution of Hospitality: Key Trends Driving Hotel Innovation
From hyper-personalization to green initiatives, discover the five trends reshaping guest experiences and business strategies in hotels worldwide.
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Three Key Tech Capabilities Boosting Independent Hotel Operations
Automation, data insights, and system connectivity are helping independent hoteliers stay agile, competitive, and profitable in a fast-evolving marketplace.
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How Fire & Vine Hospitality Transformed Customer Engagement with RTN Data Standards and Oracle CrowdTwist
Fire & Vine has integrated loyalty and engagement data across its reservation system, events platform, and email lists. With a consistent and accurate view of its customers, Fire & Vine is now able to offer more targeted and personalized offers.
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Church's Texas Chicken Adds Voice AI Ordering at the Drive-Thru
Church’s Texas Chicken drive-thru guests will have the option to place their order using SoundHound AI’s Dynamic Drive-Thru solution.
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Starbird Expands to Washington with New Franchise Agreement
Mehta Investment Group will open its first of 17 locations in 2025.
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Haven Hot Chicken’s Harnesses Guest Insights
Since working with Bikky, Haven has unlocked the ability to track and analyze the behavior of their guests across all locations, and deeply understand who their guests are.
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Bob W Deploys NevayaOne
NevayaOne enables guests to cast their favorite apps to TV and screens present in the room as well as offering a fully-interactive TV platform, driving brand loyalty and promoting additional services and facilities.
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