P&G Professional is hosting a podcast with the UK’s best-loved maitre d’, Fred Sirieix and renowned chef Brian Turner CBE to discuss how restaurateurs can address customer cleanliness concerns.
Source: New feed
Hotel and resort operators using Maestro PMS can improve guest recovery and engage with guests before, during, and after their stays to ensure the highest levels of satisfaction and invite positive reviews
Source: New feed
In this 15-minute video presentation, discover drive-thru next-gen tech showcasing voice bots, AI-powered personalization and optimization and self-serve kiosks and QR-code contactless payments.
Source: New feed
The Company also unveiled its redesigned Sail & Sustain program which is structured around five pillars: Reducing Environmental Impact, Sailing Safely, Empowering People, Strengthening our Communities and Operating with Integrity and Accountability.
Source: New feed
The Restaurant Technology Network (RTN) recently completed a seven-month-long collaborative workgroup, uniting restaurant operators and suppliers in a common mission: to uncover and document best practices for securing the point-of-sale.
Source: New feed
Hotel and resort operators using Maestro PMS can improve guest recovery and engage with guests before, during, and after their stays to ensure the highest levels of satisfaction and invite positive reviews
Source: New feed
New functionalities empower hospitality professionals to increase guest satisfaction and drive new revenue opportunities.
Source: New feed
Organizations need to prove they are worthy of their LGBTQ+ employees’ trust. That starts at the top.
Source: New feed
The new virtual training provides instruction in the fundamentals of working in a kitchen, opening up career opportunities and unlocking potential for those interested in working in the hospitality space.
Source: New feed
Under the agreement, Hatco will be the exclusive manufacturer of the Minnow Pickup Pod.
Source: New feed