Hilton in the Greater China region currently has 255 hotels in operation and more than 500 hotels in the pipeline with nearly one in three rooms under construction carrying a Hilton flag.
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Guests can check-in via a mobile link provided by the hotel.
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Social distancing measures when restaurants are allowed to reopen will present huge challenges for businesses, according to the chef-patron of two Michelin-starred restaurant with rooms Restaurant Sat Bains.
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Social distancing measures when restaurants are allowed to reopen will present huge challenges for businesses, according to the chef-patron of two Michelin-starred restaurant with rooms Restaurant Sat Bains.
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At MURTEC, Odia Kagan, Partner, Chair of GDPR Compliance and International Privacy, Fox Rothschild LLP, explained the three key rights CCPA gives consumers.
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In this MURTEC keynote, Todd Michaud, Founder & CEO, Power Thinking Media, shared his insights on how AI is being used in restaurants, what’s being done effectively and where the future is headed.
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This annual tech show has plenty of futuristic solutions that may be the next big thing in hospitality.
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Tara Townsley shares the value of change management strategies.
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Wondering how to create brand advocates? Start by asking these 3 questions, says Ken Schmidt, former Director of Communications Strategy for Harley-Davidson.
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Brian Anderson, Director of Technology of Modern Restaurant Concepts, shares the recipe for success behind two distinct healthy fast casual concepts.
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