An in-room autonomous, connected IoT robot dispenses an EPA-registered fluid for use against Sars-CoV-2.
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With the growth of the Internet, influx of IoT devices and new standards pushing for migration to IPv6, Nomadix offers seamless connectivity by simultaneously supporting both IPv4 and IPv6 to future-proof networks.
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HT’s editor-in-chief, Robert Firpo-Cappiello, chats with Claudia Infante, Vice President of Revenue Strategy at Margaritaville Hospitality Group, about how Infor’s mission-critical cloud-based applications have allowed for a sustainable operational advantage, including POS, sales, catering, and enhanced customer loyalty.
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App users can bypass the line for in-store carryout, select curbside pickup or have their food delivered for free through the end of the year.
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The Chicken Shack menu is available only through a QR code at the restaurant or ordering online.
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Mr. Trick brings to Red Lion more than 20 years of experience building brand value and advancing franchise growth initiatives, much of it in the economy through upper-midscale hotel segments.
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Erin Levzow is joining  Del Taco Restaurants, Inc. in the new position of Vice President Marketing Technology.
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Prospector is a solution to help select service and boutique hotels source group business.
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Susan Carroll-Boser, VP of IT, and Michael Guinan, VP of Ops, talk about the QSR’s “biggest leap technologically” since launching its app and how it will all come together with AI and machine learning in the next gen drive-thru.
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Tussing helped Sspearhead the strategy behind Marco’s first national advertising campaign.
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