Responsibilities will include the identification of new products and markets; revenue growth across the company; brand marketing, global public relations and social media; data analytics, market insights and customer engagement; the brand’s extensive digital ecosystem; and global distribution and worldwide reservations.
Source: New feed

Tech includes arrival kiosks with antimicrobial technology baked into the touchscreen glass and the launch of a contactless grab-and-go marketplace.
Source: New feed

More than 1,900 restaurants donated 100% of sales during the company’s 11th Annual Month of Giving in March. The 200 charity recipients included hospitals, youth organizations, food banks and more.   
Source: New feed

Users complete a simple form answering a few questions, and Houston POS Systems matches the business with the top products based on their answers.
Source: New feed

Executives from Charlestowne Hotels discuss how 40 years of technology advancements have revolutionized the way hotels are run.
Source: New feed

There are hidden errors and inefficiencies within the food preparation process in nearly every kitchen, and they often prevent restaurants from maximizing their margins and the quality of the product they produce. 
Source: New feed

Vibes helps brands create loyalty by building interactive consumer relationships through timely, relevant mobile messaging.
Source: New feed

The hospitality industry is facing one of the most litigious periods in history due to the pandemic. Technology can help hotels and restaurants to be proactive rather than reactive when it comes to managing risk.
Source: New feed

Letter to CDC outlines company’s plan to restart cruising from U.S. ports starting July 4th with multi-layered SailSAFE Health and Safety Program.
Source: New feed

Almost three-quarters (71%*) of Americans say that the beginning distribution stage of COVID-19 vaccines makes them feel more hopeful and optimistic about traveling in 2021.
Source: New feed