The initiative with TerraCycle will give new life to the currently single-use hot sauce packets as Taco Bell works to fulfill global packaging commitments.
Source: New feed

TableSafe customer transaction revenue in Q1 rebounds to pre-COVID levels.
Source: New feed

Led by Dog Haus’ culinary team and Culinary Director Adam Gertler, Jailbird and Big Belly Burgers join The Absolute Brands’ virtual concept lineup – Bad Mutha Clucka, Bad-Ass Breakfast Burritos and Plant B.
Source: New feed

Some of the locations in the US and Canada will be located inside of Walmart stores and feature in-store seating.
Source: New feed

The restaurant features 10 kiosks and a wall of Ordre Ahead Pickup Cubbies.
Source: New feed

The brand’s new goal is to reach net zero carbon emissions by 2050.
Source: New feed

App-based services providing telehealth, virtual queuing, and a virtual front desk are three options which should be at the forefront of hotels’ minds moving forward.
Source: New feed

Company invests in people and technology to provide support to hotels during recovery resulting in $12 million in actual revenue for its clients in 2020.
Source: New feed

Installation of 1,500 cameras, some in 4k, allows resort to quickly mitigate false claims and protect against liability from other potential lawsuits.
Source: New feed

The app is enabled with delivery and curbside pickup options.
Source: New feed