
TapWise Touchless dispensing uses a sophisticated sensor to detect and analyze objects and movement in 3D allowing it to distinguish pour requests from other movements, such as cleaning and passing traffic.
Source: New feed
Author: globalhotelpro
Omni Hotels & Resorts Reopens Select Properties & Introduces Enhanced Health and Safety Measures

The hotel brand launches new “Stay A Part Of” campaign encouraging others to Stay A Part of the things they care about most.
Source: New feed
LoungeUp Adapts Solution to Enable Completely Digital Guest Journey

All points of contact are moved onto the mobile phone enabling staff and guest safety.
Source: New feed
Accor to Provide Guests with Medical Support

Accor guests will receive free access to medical teleconsultations.
Source: New feed
Optii Solutions Launches Optii Service and Optii Chat
Both Service and Chat aim to help hotels increase efficiency, reduce costs and enhance guest experiences through their operations.
Source: New feed
How COVID-19 Will Force Digitalization in the Hotel Workplace

Physical distancing, frequently changing information, and a need to manage costs will accelerate the digitalization trend and foster better interactions with guests and employees.
Source: New feed
Margaritaville Welcomes Guests Back with Commitment to Health and Sanitation
New protocols include implementing a dedicated health and sanitation lead at each property, employee wellness checks, on-site social distancing measures and modified F&B services.
Source: New feed
GoZone WiFi Launches Touchless Menu for Restaurants

Guests access the restaurant’s food and beverage menu by connecting to a special WiFi network, which pushes the digital menu to the guest’s smartphone, tablet, laptop or other WiFi-enabled device.
Source: New feed
Chipotle Updates Mobile App to Offer More Customization Options

New feature allows users to make any ingredient light, standard or extra.
Source: New feed
Hooters to Reopen 150 Locations for Dine-in

Modified seating plans and enhanced health protocol ensures the safety of guests and team members, with takeout, curbside pick-up and delivery services to continue
Source: New feed