Accor is launching a modular global tech platform to unify meetings and events bookings, sales & catering, and loyalty—signaling a shift toward integrated, distribution-first infrastructure across 5,600 properties.
Source: New feed
This new integration allows restaurants to seamlessly receive and manage Grubhub orders directly from their HungerRush POS alongside existing integrations with DoorDash and Uber Eats.
Source: New feed
Restaurant execs from Capriotti’s, Taziki’s, Freddy’s, and Original Chop Shop shared what they’re seeking—from smarter wait-time tools to scalable menu systems and innovation-ready vendor ties.
Source: New feed
Danny Meyer’s unparalleled group of restaurants is betting that the last moment of the guest experience — paying the bill — can be as seamless as the first.
Source: New feed
Danny Meyer’s unparalleled group of restaurants is betting that the last moment of the guest experience — paying the bill — can be as seamless as the first.
Source: New feed
From menu simplification to AI-powered inventory, industry experts share the tools and strategies boosting margins in a high-cost era in this installment of Restaurant Technology Network’s Market Watch.
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Restaurant marketing leaders must understand that social media is a daily test of how well you know who you are.
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While other industries have fought back, hotels are still writing sonnets to their captors.
Source: New feed
New Axonify research reveals major training gaps for Gen Z in hospitality, showing how mobile, personalized learning can improve retention, reduce burnout, and boost frontline confidence.
Source: New feed
In an industry rich with lodging options and heightened guest expectations, success hinges on making smarter, faster, and well-informed decisions.
Source: New feed