New Metro Atlanta Restaurant Features Elevated Kitchen with Sophisticated Food Conveyor System.
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Acquisition extends overall global presence, consolidates market leadership in spa management software and creates further subscription revenue growth opportunities.
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Playing the right music is especially important for restaurants, as it helps create a welcoming environment that encourages customers to linger and return.
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Church’s Texas Chicken selected PAR Punchh to power customer engagement and loyalty.
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Attribute-Based Selling (ABS) was once seen as an ambitious concept in the hospitality industry, but it is now becoming a reality in hotels worldwide.
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RobotLAB CEO Elad Inbar shares how advancements in robotics are reshaping the hospitality industry, addressing labor challenges, and improving operational efficiency.
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Cheba Hut’s approach to technology: balancing tradition with innovation.
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On college campuses Grubhub partners with Amazon’s Just Walk Out technology, provide robot delivery with Cartken, Kiwibot and Starship, and offers reusable packaging with Topanga.io.
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As the hospitality industry grapples with soaring turnover rates, traditional training methods are falling short.
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Not all hotels use technology’s full potential to streamline payments, reservations, event hosting and more. This article explores the advantages these integrations offer, overcoming adoption obstacles, and what this means for guests.
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