National Restaurant Association Technology Landscape report showcases industry innovation and where consumer desires are pushing trends
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At 2,000+ Tim Hortons’ Canadian locations, guests can use the Too Good To Go app to purchase a selection of surplus assorted baked goods with a retail value of $15 or more for $4.99.
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AI Meets Voice, Powering Voice-driven Insights
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New certification broadens reach for Uniguest’s Digital Engagement Platform for meaningful guest experiences.
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From embracing a growth mindset to fostering inclusivity, Max Spangler, Vice President of Technology for Charlestowne Hotels discusses the strategies his company employs to create a dynamic and resilient tech workforce.
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With an omni-channel POS platform that integrates AI technology, restaurant operators can find new ways to optimize both the front and back-of-house.
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xecutives from three leading restaurant brands — El Pollo Loco, Dutch Bros Coffee and Panera Bread — shared their digital engagement lessions during MURTEC 2024.
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Hoteliers with the right data can send the right message to the right guest through the right channels. They can gain a clear insight into their customers booking behavior and preferences in real time.
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Adopting self-ordering kiosks and online ordering platforms is a response to evolving consumer preferences and a strategic move to address the labor shortage and rising wage costs.
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