Our post-MURTEC 2022 series of Executive Insight interviews features thought leadership from some of the restaurant industry’s top innovative solutions providers.
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Technology is now going well beyond “surprise and delight.” Magic is our MURTEC 2022 theme, and this issue takes a deep dive into why that is.
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Supporting another’s success won’t ever dampen yours
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A new data study from FoodServiceDirect.com shows the hospitality industry is back in full swing and workers are happier than ever before.
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By developing and implementing zero carbon investment strategies, owners and operators have an opportunity to raise profit margins through energy savings, increase revenue by fulfilling customer preferences, safeguard asset value, improve operational
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POS systems have been mined for reporting for years, but payment processor data is still a mystery to most restaurant operators. Don’t let it remain one!
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Two-way communication and utilizing Artificial Intelligence (AI) are the two key factors that will empower hotel staff to provide a more personalized experience for guests, no matter the size of the team.
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Australian property leverages VingCard Allure door locks with Telkonet’s Guestroom Management System, and Liverton’s check-in kiosks to enhance guest comfort and control.
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The company’s flagship product, Servi, is an all-in-one, fully autonomous mobile robotics answer to daily repetitive work encountered by hospitality employees.
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Leveraging the IBM Cognos® Analytics and AI Assistant, hoteliers can build dashboards and charts, identify trends, and select the best visualizations for reports on demand based on simple commands, such as ‘Show Me Room Revenues by State’.
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