The company is working to achieve zero waste across the Royal Caribbean Group fleet. Currently only 0.50 pounds of waste are sent to landfill per passenger each day — 80% less than the U.S. average on shore.
Source: New feed

Sabir Sami Promoted to KFC Division CEO. Dyke Shipp, who currently serves as KFC Division Chief Development Officer and Chief People Officer, is being promoted to KFC Division President.
Source: New feed

Contactless transactions are here to stay.
Source: New feed

Vietnamese hotel has figured out a way to put staff to work at home before they return to in-person service.
Source: New feed

Acquisition aimed to help the pandemic-stricken hospitality industry lower acquisition costs.
Source: New feed

Business intelligence innovator to showcase how hoteliers can leverage new advancements to ensure the success of recovery efforts and maintain profitability.
Source: New feed

The initiative is part of the company’s strategic project to increase digitalization and innovation.
Source: New feed

From the #1 tech feature guests expect at a hotel to what restaurant guests really think of third-party delivery, our panelists discuss the current state of customer technology engagement.
Source: New feed

Little Caesars will share with attendees how it innovates and thrives, and will give a sneak peek into the next stop on its technology road map.
Source: New feed

Suite of contactless solutions include mobile key, guest app and kiosk — all designed to provide a safer and more convenient guest experience.
Source: New feed