New exterior features will include a designated pick-up area for mobile orders and third-party delivery orders.
Source: New feed

Six in 10 adults have changed their restaurant use due to the rise in the delta variant, according to the  National Restaurant Association’s mid-year supplement to the 2021 State of the Restaurant Industry Report.
Source: New feed

Source: New feed

Using its power of scale, the collection of independent hotels is able to offer its members access to affordable, agile technologies that help take the guesswork out of managing a hotel tech stack.
Source: New feed

Hoteliers are now looking to emerging innovative technologies to fuel short-term growth. In turn, the commerce investment conversation is shifting from “what will we gain if we do” to “what will we lose if we don’t?”
Source: New feed

Excellent customer service used to be useless if your guests did not speak the same language as hotel staff; that is no longer the case.
Source: New feed