From reduced travel costs to speeding up the onboarding process, remote training has become a valuable tool.
Source: New feed

Platform will help mentees receive professional job interview training.
Source: New feed

Provides independent hoteliers inviting, informative, and intuitive websites to attract guests and increase revenues by up to 20% with direct bookings.
Source: New feed

Brightloom uses first-party data, machine learning and predictive modeling to deliver results for more than 30 brands.
Source: New feed

This partnership brings hotels new self-service grab-and-go retail solutions.
Source: New feed

Going green boosts hotel revenue: guests willing to pay up to 75% more to stay in an eco-friendly hotel.
Source: New feed

Boutique property implements purpose-built hotel streaming solution to address guest demands for instant and secure access to personalized content on guestroom televisions.
Source: New feed

HT catches up with Joe Scutellaro, the principal owner of Automat Kitchen in Jersey City, N.J., to get the scoop on this updated self-service concept that uses online ordering, self-service kiosks, SMS messaging, pickup cubbies and more..
Source: New feed

In 2020, the brand experienced a 20% increase in unit growth and is on track to double in size by 2023 due to it’s investment in technology.
Source: New feed

Bob Andersen most recently held the position of Executive Vice President of the United Franchise Group (UFG) food division including The Great Greek Mediterranean Grill and Jon Smith Subs.
Source: New feed