STUDY: Dining In and Dining Out in 2021


Consumers expectations have shifted, concerns are heightened, and consumer behavior has become less predictable than ever before. Here’s what you need to know now.
Source: New feed

The Benefits of Toshiba's Pro-X Hybrid Kiosk


Versatile to fit restaurants’ existing environment, the Pro-X Hybrid Kiosk offers a modern, flexible and attractive self-service touchpoint that can be installed virtually anywhere.
Source: New feed

HTNG Launches New Hybrid Meetings and Events Workgroup


HTNG’s Hybrid Meetings and Events Workgroup will create a playbook to help hospitality companies adapt to the short-term and long-term effects of the pandemic, both regarding business and leisure events.
Source: New feed