The Mexican fast casual chain is working with SMG to drive program adoption, increase guest satisfaction and advance its customer experience strategy.
Source: New feed

The company shares progress and sets new goals related to food & animals, people, and the environment.
Source: New feed

In the last 12 months alone, the company introduced curbside pickup; delivery; a full-fledged, online-ordering platform; and tablet-ordering capabilities at participating drive-thru locations nationwide. As a result, Smoothie King’s digital platforms now account for a whopping 21% of the franchise’s total sales.
Source: New feed

The “Meeting Bubble” allows groups to book entire or half floors and offers hybrid meeting options through audio-visual capabilities as well as special perks, programming and incentives to facilitate safe meetings and events.
Source: New feed

Itelya’s invoice collection and data management capabilities simplify an array of downstream functions, including payment to suppliers and VAT reclaim for corporations.
Source: New feed

Guests may book a Fit Room powered by Technogym directly through the hotels’ website to enjoy innovative in-room workout solutions and on-demand fitness services for an exclusive wellness experience alongside the hotel’s wellness center.
Source: New feed

Shiji Group has installed mobile Infrasys Cloud POS across the various outlets of the Mandarin Oriental, Santiago, further increasing its reach within the Latin American region.
Source: New feed

Companies across North America and Europe using SalesTrip to manage their corporate travel benefit from an enhanced range of premium air (ATPCO, LCC and NDC), car, hotel, and rail content.
Source: New feed

Commercial display supplier LG achieves highest rating in Marriott Sustainability Assessment Program for sixth consecutive year.
Source: New feed

Hotels have gotten creative during the last year in repurposing and selling their guestrooms and event spaces.
Source: New feed