Hotels are reinventing what it means to vacation, shining a spotlight on cleaning protocols, and running more operations in the cloud to save money.
Source: New feed
Month: February 2021
4 Steps for Maintaining the Art of Customer Service in the Takeout Age
An integrated POS is essential to deliver exceptional service with takeout orders.
Source: New feed
Nordaq's Crusade Against Plastic Pollution
Its clients, including hospitality, eliminated more than 25 million single-use plastic bottles in 2020.
Source: New feed
El Pollo Loco Slashes False Alarm Costs by 95%
Restaurant chain relies on Interface’s managed video verified alarm services to cut false alarm costs and deter crime.
Source: New feed
Gulph Creek Hotels Implements Staff Safety Program
The technology will enhance monitoring capabilities and deliver a quicker response time to on-site safety threats for shift workers and housekeeping staff.
Source: New feed
C3 Appoints Thomas Negrel as COO of EllaMia
Negrel’s expertise will support expansion of C3’s Eighth brand.
Source: New feed
Virdee Partners with Shift4 Payments to Facilitate Contactless Transactions
Technical integration provides customers with industry-first virtual guest engagement and enables adoption of contactless, customer-centric interactions.
Source: New feed
Knowland Releases U.S. Meetings and Events Data for January 2021
Meeting growth returns as new year begins.
Source: New feed
Smarter is Safer: Why Hoteliers Should Automate Everything
From property management to guest safety, automation makes sales smarter and safety simple.
Source: New feed
TrustYou Launches Live Experience
Solution enables hoteliers to listen and react to guest feedback in real-time.
Source: New feed