Source: New feed
Month: November 2020
What Does the Future Hold for Hospitality in 2021?
Angie Hospitality has released a new eBook to discuss how the pandemic has been a catalyst to rapid change and innovation and what’s in store for hotels.
Source: New feed
Freshii Revamps Mobile Order-Ahead App
Tacit developed an intuitive user interface that has brought the Freshii experience to life through better usability, personalization and convenience.
Source: New feed
U.S. Flips to Positive Hotel Profit as Europe Backslides
U.S. hotel profitability was aided by an ongoing though marginal rise in both occupancy and average rate, which led to RevPAR hitting $40.99 in October.
Source: New feed
Study: Despite Stalled Sales, Restaurants See Strong Guest Sentiment
Underwhelming sales results are the result of the COVID-19, colder weather affecting outdoor dining, and the 2020 election, according to October data from Black Box Guest Intelligence.
Source: New feed
How Sonic Increased Order Ahead Pickup Orders Through Its Mobile App
Sonic sent messages to its loyalty members with images of specific products; when clicked on, guests were taken to that product’s page in the SONIC App where they could add it to their cart, purchase it, and then pick it up at a local SONIC location.
Source: New feed
Immerse Yourself in HT-NEXT 2020
HT-NEXT 2020, a unique virtual conference devoted to hotel technology innovation, happens online everywhere December 1 through 3, then streams on demand through December 30.
Source: New feed
Epson Restaurant Covid Recovery
Source: New feed
How Do You Engage Travelers that Aren’t Traveling?
Now is a good time for travel and hospitality companies to think outside the confines of their own industry.
Source: New feed
Why Travel Brands Should Take Advantage of Downtime to Invest in Antimicrobial Tech
Installing technologies that will help create a safer environment for travelers will build credibility and consumer trust.
Source: New feed