Travelers with COVID fatigue are flocking to Las Vegas in search of normalcy, but their tendency to ignore safety protocols is putting workers at risk; Employee safety devices and contactless technologies are helping hoteliers protect their people.
Source: New feed

Diners can place orders for pickup or dine-in, pay, and track order status securely from their phones, reducing the need for interaction with the restaurant staff.
Source: New feed

Solution is free for restaurants and bars.
Source: New feed

Learn how a few platforms are using their technology to entice guest returns.
Source: New feed

With 63% of consumers saying they want cleaning and safety measures posted in restaurants, Dunkin’ and Baskin Robbins will adopt the P&G Professional CleanPLUS Experience Program.
Source: New feed

Appetize
Email: sales@appetize.com
Phone: 877.559.4225
Website: appetize.com
Source: New feed

U.S. same store sales jumped 16.1% and were driven by both an increase in ticket size and the number of orders.
Source: New feed

Jun Tanaka, chef-patron at The Ninth in Fitzrovia, says his restaurant won’t reopen until mid August when he has his full front of house team back in operation.
Source: New feed

Jun Tanaka, chef-patron at The Ninth in Fizrovia, says his restaurant won’t reopen until mid August when he has his full front of house team back in operation.
Source: New feed

Multimedia Plus, a retail technology leader empowering field associates to engage with customers for optimal brand experiences, has launched a new module to the INCITE platform focused on improving health safety standards in the store with historica
Source: New feed