This Moe’s Southwest Grill in Pittsburgh includes four kiosks, a second make line, and curbside pickup.
Source: New feed
Month: June 2020
Cashless Is King: Contactless Interactions Become More Important Than Ever
More than half of all global transactions running through the POS will be contactless in 5 years.
Source: New feed
“There’s going to be no honeymoon period” – Claude Bosi on re-opening
Claude Bosi is less confident about UK restaurants bouncing back than their continental counterparts because of differing attitudes to eating out on these shores.
Source: New feed
“There’s going to be no honeymoon period” – Claude Bosi on re-opening
Claude Bosi is less confident about UK restaurants bouncing back than their continental counterparts because of differing attitudes to eating out on these shores.
Source: New feed
“There’s going to be no honeymoon period” Claude Bosi on re-opening
Claude Bosi is less confident about UK restaurants bouncing back than their continental counterparts because of differing attitudes to eating out on these shores.
Source: New feed
Contactless Transactions are Having Their Moment
A look at touchless guest experiences and the innovative solution providers making them happen
Source: New feed
Chipotle Expands Delivery with Grubhub
Chipotle is now available nationwide on the Grubhub app and Grubhub.com.
Source: New feed
Red Roof Welcomes Alex Cisneros as SVP of Revenue Generation
Cisneros is charged with helping to grow revenue and evolving the infrastructure to better support brand strategies.
Source: New feed
PreciTaste Helps Food Businesses Spot COVID Symptoms at the Door with the AI Welcome Center Kiosk
The kiosk scans users for elevated body temperatures and checks for protective face masks.
Source: New feed
Coronavirus Leads to Increase in Fraud at Restaurants
Restaurants have been hit by both cybercriminals and friendly fraud during a time when they need it the least.
Source: New feed