Brad Carter: "I don't like to just roll over"

Birmingham restaurant Carter’s of Moseley is now producing up to 140 high-end meal boxes per week for delivery locally and will soon take the service nationwide.
Source: New feed

Brad Carter: "I don't like to just roll over"

Birmingham restaurant Carter's of Moseley is now producing up to 140 high-end meal boxes per week for delivery locally and will soon take the service nationwide.
Source: New feed

SevenRooms Introduces Contactless Order & Pay


SevenRooms, a fully-integrated, data-driven guest experience platform for hospitality operators, launched Contactless Order & Pay, streamlining the in-restaurant ordering and payments experience for guests. Contactless Order & Pay&
Source: New feed

What Will the Road to Recovery Look Like for Hotels?


Predictive clean time technology, instant communications amongst teams and flexible and transparent staff schedules will become the essential tools for managers to run the kind of operations they need to survive in the early stages of recovery.
Source: New feed

SevenRooms Debuts Contactless Order & Pay


Guest experience platform empowers operators to reopen with confidence with a safe, contact-free solution to view menus, order and pay via guests’ mobile devices.
Source: New feed