Integration will help hotels to upsell through daily intelligence and send review collection emails through the GuestJoy communication solution.
Source: New feed
Month: April 2020
During COVID-19, Long-Term Stays Increase 21% for OYO
In particular, OYO has seen an increased demand for stays over 30 days in length for displaced workers and medical staff.
Source: New feed
Access Point Financial Launches "Navigating Hospitality Finance 2020" Information Resource for Hoteliers Facing Changing Market Conditions
Recognized hospitality lender addresses the rapidly evolving financial landscape with new blog series to provide best practices for hotel industry stakeholders.
Source: New feed
Podcast: "30% – 40% of restaurants won't get through this" – Gunpowder founder
Harneet Baweja believes that 30% to 40% of London restaurants will close if they don’t get the necessary support from landlords and the government.
Source: New feed
Podcast: "30% – 40% of restaurants won't get through this" – Gunpowder founder
Harneet Baweja believes that 30% to 40% of London restaurants will close if they don't get the necessary support from landlords and the government.
Source: New feed
Kempinski Hotels Gets Creative to Stay in Touch with Guests; Drive Revenue
Multiple Kempinski Hotel locations around the world are making their hotel restaurant food available for pickup, delivery and even drive-thru.
Source: New feed
Hospitality’s New Normal Must Include Hi-Tech, Self-Service Tech
Hoteliers will have to rethink the entire guest journey in order to thrive in the new normal.
Source: New feed
Lawsuit Filed Against Third-Party Delivery Companies
Lawsuit targets food delivery apps over ‘unlawful’ contracts that are driving up prices for consumers.
Source: New feed
Restaurant Industry Has Lost Two-Thirds of Workforce: Study
More than 60% of restaurant owners say that existing federal relief programs—including the CARES Act—will not enable them to keep their employees on payroll, according to a National Restaurant Association study.
Source: New feed
TravelCenters of America Furloughs 3,000 Employees as Full-Serve Restaurants Remain Shuttered
All travel centers and their quick-service restaurants and c-stores remain open.
Source: New feed