The founder of Lussmanns on turning one of his six restaurants into a dark kitchen for producing meals to heat at home and his advice to other restaurateurs looking to do the same.
Source: New feed

UniFocus is waiving all fees for its software, including both software and mobile application fees.
Source: New feed

Rakuten Takeout is free for restaurants until November 2020. It is currently available to restaurants in San Mateo, Calif.
Source: New feed

To help customers find grocery essentials, Taziki’s has added prepacked bags of fruit, produce, proteins to its delivery and carry-out menu.
Source: New feed

The fast casual brands is planning to open 20 locations inside ghost kitchens.
Source: New feed

As hotels and restaurants look for answers during a time of uncertainty, a look back at the past could provide some clarity.
Source: New feed

Foodservice veteran and seasoned restaurant executive, Paul Damico, tapped to lead the organization.
Source: New feed

Bluefin has partnered with Plug’n Pay Technologies, a secure internet authorization provider, to provide Plug’n Pay clients PCI-validated P2PE through the company’s WebXpress Processing Gateway.

The Bluefin/ Plug’n Pay P2PE offering secures
Source: New feed

2ndKitchen launches 2Go, a free solution for breweries struggling through COVID-19 to offer online ordering with contactless pickup and delivery fulfillment.
Source: New feed

Carri is a personalized communication and engagement tool for employers impacted by layoffs. The AI-powered framework delivers SMS messages.
Source: New feed