How The Chedi got patrons staying at its villas and yachts to order in-room dining.
Source: New feed
Month: February 2020
Retail and Hospitality ISAC and Travel and Hospitality ISAC Create Larger Sharing Community
Two ISACs come together to strengthen overall consumer-facing industry.
Source: New feed
The Second Derivative of Digital Dining
Doubling down on digital and data to grow the bottom line, restaurants will look to leverage technology investments for three key areas in 2020.
Source: New feed
From IQ to EQ: Innovation Gut Check
Modern hospitality is the nexus of tradition and technology, where IQ must meet EQ. Emotion and intelligence are key to what will create the experiences of the future.
Source: New feed
IDeaS and Silverbyte Partner to Provide Two-Way Data Integration
Two-way data integration between RMS and PMS will provide enhanced automated forecasting, room-type pricing and inventory controls.
Source: New feed
Mexico City’s Fiesta Americana Viaducto Aeropuerto Hotel Launches IoT Smart Guest Room
Hotel wanted to provide a unique, connected in-room experience while also conserving energy use.
Source: New feed
400+ UK Pizza Hut Delivery Outlets Boosts Efficiency, Revenue with AI-Powered Analytics
Solution has been deployed in sales, marketing, operations, guest experience, HR and planning.
Source: New feed
Five Guys, Ruby Tuesday Launch Staff Retention App
Both operators piloted ShiftOne in January and have decided to roll out the platform nationally after seeing positive results.
Source: New feed
PAR Technology Announces New API Integration with Bite and Brink POS Software
Bite software is powered by AI allowing it to make suggestions to a guest’s order based on time of day, guest preferences, past orders, and more.
Source: New feed
Jim Murren to Step Down as Chairman, CEO of MGM Resorts International
Murren will remain with the company until a successor is appointed.
Source: New feed