Here are some of the factors that must be considered to transform a historical building into a boutique hotel that balances old world charm with the latest technological upgrades.
Source: New feed
Month: January 2020
Let them eat veg: the rise of plant-based cuisine
Restaurant and Reynolds hosted a discussion on the rise of plant-based cuisine and how the industry is evolving to cater for customers who want to eat fewer animal products
Source: New feed
Concord Hospitality Named No. 1 Service Provider within Marriott’s GPNS Program
The program’s stringent standards create a consistent, high-quality online guest experience across all Marriott brands in the Americas for high-speed internet access.
Source: New feed
Norwegian Cruise Line Holdings Creates New Department Focused on Environmental, Social and Governance Strategy
The department will be led by Andrea DeMarco, SVP, ESG, Investor Relations and Corporate Communications.
Source: New feed
South Point Hotel Casino & Spa Uses Tech to Manage Uniform Inventory
InvoTech Uniform System reduces labor expense, automates tracking for staff of 3,000.
Source: New feed
Hilton Debuts New Brand: Tempo by Hilton
New brand will help guests prioritize well-being and personal growth while traveling.
Source: New feed
Former Chief Economist for CES to Kick-Off HT-NEXT 2020
Shawn DuBravac, a global futurist and trendcaster, will discuss how other industries are re-thinking the customer journey, using VR, AI, analytics, drones, digital payments, geolocation and more to create new customer experiences.
Source: New feed
Spectrum Gaming Hospitality Group Appoints Sherry Amos to VP of Marketing
Amos is a hospitality/gaming veteran with more than 28 years of experience in the hospitality industry.
Source: New feed
The Current Hotel Updates Its POS for F&B Operations
New POS combines a terminal with tablet touchscreen applications, offers rich configuration options and strong reporting/analysis features.
Source: New feed
Study Reveals Shoppers' Frustrations, Desires at the Point of Sale
More than half of consumers have encountered technical issues at checkout. and 75% find contactless payment easy to use, according to Ingenico’s and Freedom Pay’s research.
Source: New feed