GBTA, HRS study finds 88% of travelers said that if their company offered central or direct payment with a hotel, they would book this property over one that does not.
Source: New feed

Today’s IoT sensors ensure more accurate time and temperature controls, but less than 5% of restaurants use them.
Source: New feed

From virtual bookings enhanced by virtual tours to interactive hotel rooms, both AR and VR tech could improve your guest’s experience on and off property.
Source: New feed

CrunchTime launched system-wide for 80+ restaurants in just three months; Food cost variance reduced to under 2%.
Source: New feed

In the first installment of this two-part series, HT focuses on two important steps: effective brand marketing and getting to know the customer better.
Source: New feed

Concepts such as Blimpie, Baja Fresh, Cold Stone Creamery, Pinkberry will use DoorDash for delivery.
Source: New feed

Inference Solutions’ role in Pizza Hut Australia’s digital transformation initiative aims to improve the customer experience and streamline the operational efficiency of franchisees.
Source: New feed

As the largest generation in history, Millennials could be a real boon to your business if you know how to market to them.
Source: New feed

David Greenberg named Vice President of Marketing and John Holzem named Vice President of IT,
Source: New feed

Mobile gamification brand continues to change how companies prepare their employees to work.
Source: New feed