Toast’s “Restaurant Success in 2018” report reveals optimizing speed/efficiency and retaining customers were top concerns
Source: New feed
Month: June 2018
Jayson Tipp Named CEO of Pincho Factory
Pincho co-founder and CMO Otto Othman named executive chairman
Source: New feed
Natural Grocers Signs On with Labor Management Solution
Retailer uses HotSchedules’ forecasting and labor management to improve scheduling, increase productivity and inform management decisions
Source: New feed
Dave & Buster’s Adds VR Attraction
Restaurant can centrally manage and power the attraction at 110+ locations thanks to VRcade AMP’s cloud-based architecture
Source: New feed
Agilysys' Latest PMS Includes Web-Based User Interface
New kiosk allows self check-in and checkout
Source: New feed
Hotel Beacon NYC Hones Competitive Advantage with Channel Manager
Landmark hotel leverages RateTiger’s RTConnect to update rates and inventory in real-time and receive reservations directly into the PMS
Source: New feed
Fourth IDs Emerging Restaurant Tech Trends
Connected restaurants of the future are becoming reality with IoT, automation and data
Source: New feed
Top Malware Trends and What They Mean for the Hospitality Industry
This thought leadership piece Watchguard Technologies details what the top malware are and how hospitality companies should protect themselves
Source: New feed
Jamba Juice Franchisee Installs New AP Solution
Plate IQ helps 100+ locations better manage invoices, vendor payments and reports
Source: New feed
B.GOOD Names Chris Fuqua CEO
Fuqua is a board member and former Dunkin’ Brands executive
Source: New feed