Keeping It Connected

With onsite technology increasing, including kiosks, tableside ordering and mobile employees, today’s restaurants require a more robust network to keep up.
Source: New feed

Sweet, fresh, spicy: How to make classic prawn rolls with Thaikhun

Sal Taylor, assistant business manager and head chef at Thaikhun at the Metrocentre in Gateshead, is originally from Thailand, but has been a proud resident of Newcastle for almost three decades after moving to the UK with her family when she was nine years old.
Source: New feed

HTNG Charters Four New Workgroups

Those workgroups are: Centralized Authentication, Hotel Systems Dashboard, Hotel Technology Renovations Management and Open API.
Source: New feed