With just two months to go before the start of the London 2012 Olympics, BigHospitality took a tour of central London with Transport for London’s Ian Wainwright to find out what kind of logistical issues restaurants, hotels and pubs could face during the event.
Source: New feed
With just two months to go before the start of the London 2012 Olympics, BigHospitality took a tour of central London with Transport for London's Ian Wainwright to find out what kind of logistical issues restaurants, hotels and pubs could face during the event.
Source: New feed
The number of restaurants led by big-name chefs in branded luxury hotels has grown significantly in recent years, and having this ‘brand within a brand’ can, at first glance offer significant advantages for both parties.
Source: New feed
The number of restaurants led by big-name chefs in branded luxury hotels has grown significantly in recent years, and having this 'brand within a brand' can, at first glance offer significant advantages for both parties.
Source: New feed
With only three UK restaurants on the list at Monday night’s World’s 50 Best Restaurants awards, BigHospitality spoke with Noma’s René Redzepi, along with a 50 Best judge, a restaurant critic and two British restaurants that did make the grade, to find out why there was such a poor British showing.
Source: New feed
With only three UK restaurants on the list at Monday night’s World’s 50 Best Restaurants awards, BigHospitality spoke with Noma’s René Redzepi, along with a 50 Best judge, a restaurant critic and two British restaurants that did make the grade, to find out why there was such a poor British showing.
Source: New feed